• One of our most popular breads, this low-sugar, paleo bread is moist from the natural oils in almond flour and has a cinnamon topping down the center. Blanched almond flour, coconut palm sugar, coconut oil,  maple syrup, chia, grated almonds, cinnamon, baking soda, salt. Dimensions; Regular: 4.5"L x 2.5"W x 2.3"H  Weight: 12.5 oz Mini: 4"L x 2.5"W x 1.25"D    Weight: 6 oz
  • A delicious snack to eat alone, sprinkled on salads or with hummus.  Full of protein and can be substituted as a bread alternative.   Ingredients; Almond flour, arrowroot, white bean flour, salt.
  • Almond flour, the substitute for conventional wheat flour, creates a great tortilla to eat right out of the bag. This tortilla also makes wonderful paninis or a crispy tostada. The nut-base translates to more protein and fewer carbohydrates. Ingredients; Almond flour, arrowroot flour, cassava flour, coconut flour, psyllium husk, baking powder, salt. Servings:  6 Weight: 2  oz.
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    This delicious, sweet bread is a favorite of children. Ingredients; NGAI flour mix (arrowroot, cassava, coconut), banana, coconut palm sugar, olive oil, chia, baking soda, vanilla, salt.
  • Bananas and non-dairy chocolate chips are a great treat. Packaged: 2 per bag / 1.8 oz each Storage: freezer / fridge
  • Smooth, soft, and creamy non-dairy cheesecake with an almond crust, sweetened with dates and maple.
  • This tasteful, summery cake is light and low in sugar.
  • Our original best seller that launched NO Glutes About It, this bread is amazingly sweet, moist and delicious. NGAI mix (cassava, arrowroot, coconut), carrots, raisins, olive oil, applesauce, coconut palm sugar, maple syrup, chia, psyllium husk, baking soda, vanilla, baking powder, allspice, nutmeg, cinnamon, salt. Dimensions; Regular: 4.5"L x 2.5"W x 2.3"H  Weight: 12.5 oz Mini: 4"L x 2.5"W x 1.25"D    Weight: 6 oz
  • Our Cassava “NO grain, NO pain” is full of fiber and versatile to use. Top it with honey, create a personal pizza, or make enchiladas. Use your imagination for many more delicious dishes. 6 tortillas, vacuumed packed, freeze for 2 weeks and defrost in refrigerator. Place them in a freezer bag after opening and use within 1 week after defrosting.   Ingredients; Arrowroot flour, cassava flour, coconut flour, olive oil, salt  
  • These flourless, protein-rich treats are made from organic beans and rich chocolate. Ingredients; Black beans, coconut palm sugar, cocoa power, coconut oil, chia, vanilla, baking powder, salt.
  • Smooth, soft, and creamy non-dairy cheesecake with an almond crust, and cocoa for the chocolate lover.
  • Our original banana bread is enhanced by non-dairy chocolate chips that add a cocoa richness. Ingredients; Arrowroot, cassava, coconut, banana, coconut palm sugar, non-dairy chocolate chips, olive oil, chia, baking soda, vanilla, salt. Dimensions; Regular: 4.5"L x 2.5"W x 2.3"H  Weight: 12.5 oz Mini: 4"L x 2.5"W x 1.25"D    Weight: 6 oz    
  • Almond flour and unsweetened cacao nibs makes this cookie lower in sugar and delicious. Ingredients; Almond flour, arrowroot flour, coconut palm sugar, coconut oil, chocolate chips, chia, vanilla, baking soda. Packaged: 2 per bag / 1.8 oz each Storage: freezer / fridge
  • Insanely popular, this paleo donut is drizzled with a chocolate-ey, cocoa butter glaze. Packaged: individually / 4.4 oz each Storage: freezer / fridge
  • A light treat mixing chocolate chips with nuts and rolled in coconut.
No Glutes

Phone: 928-301-3493
Email: noglutesaboutit@gmail.com